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World Most Expensive Pud, all £12,500 of it!

A restaurant in New York has created the world's most expensive dessert.

Stephen Bruce, owner of Serendipity 3 in Manhattan's Upper East side, unveiled the £12,500 pudding called the Frrrozen Haute Chocolate.

Earning a Guinness Records certificate for the world's most expensive dessert, the sundae includes a blend of 28 rare, exotic cocoas.

The pud is then topped with whipped cream, sprinkled with 23-carat edible gold dust and a La Madeline au Truffle.

Along with the chocolate treat, the eater gets to take home the goblet it is served in, the diamond encrusted 18 carat gold spoon used to eat it and a gold ladies' bracelet.

Click an image to see a larger (less distored) version!